SHRIMP SAUTEED WITH MUSHROOMS AND SPINACH IN A WHITE WINE GARLIC SAUCE, SERVED OVER LINGUINE
OUR SEAFOOD MEDLEY (SHRIMP, MUSSELS AND SCALLOPS), SAUTEED WITH MUSHROOMS IN A SPICY MARINARA SAUCE, SERVED OVER LINGUINE
ROMANO CRUSTED CHICKEN BREAST TOPPED WITH A LEMON - GARLIC HERB BUTTER, SERVED WITH MASHED POTATOES AND VEGETABLES
FLOURED AND FRIED PORK CHOP(S) SMOTHERED WITH SAUTEED ONIONS AND MELTED PROVOLONE SERVED WITH MASHED POTATOES AND VEGETABLES
PANKO CRUSTED FLOUNDER TOPPED WITH A CUCUMBER WASABI MUSTARD SAUCE, SERVED WITH ANGEL HAIR PASTA AND VEGETABLES
Ned's Southside Kitchen
Ned's Southside Kitchen, 2450 US Highway 1 S, St. Augustine, Florida 32086, United States
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